Food Truck Blog

Get some education and insight into blogs for food truck owners, builders and marketers. The Legion Food Truck blog also offers fabrication tips, and much more!

running a food truck

Just How Hard is it to Run a Food Truck Business Anyway?

Written By | Tuesday, March 6th, 2018

More people are seeing the value of starting their own business, and the food truck industry is one of the most thriving small business models out there. According to Inc., the state of entrepreneurship in America has grown by more than 500 percent in 2017 meaning that people are scrambling to escape the dull ennuiContinue reading →

starting a food truck

Launching a Food Truck Business VS. Opening a Restaurant

Written By | Monday, February 26th, 2018

If you are trying to determine your best move between opening a brick and mortar restaurant or starting a food truck business, a couple things are evident: you have a passion for cuisine, you are doing your research, and you don’t want to base decisions on your emotions. Restaurants are still the dominating leaders ofContinue reading →

food truck business is profitable

What are the Financial Investment Expectations in Starting a Food Truck Business?

Written By | Monday, February 26th, 2018

The food truck business has a reputation for presenting a cheap way to turn a huge profit in the world of food service. In fact, many individuals who research the steps it takes to open a restaurant will turn tail and run from the millions it can take to start up and stay profitable. ThoughContinue reading →

Start Building Your Dream Food Truck!

Learn the ins and outs of the business and what it takes to get your dream food truck on the road.