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Restaurants and Food Trucks


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Is a Custom Food Truck More Expensive Than A Restaurant?

Is a Custom Food Truck More Expensive Than A Restaurant?

Whether building your food truck online or establishing a traditional brick-and-mortar restaurant, starting costs will vary depending on size, location, and available…

legionfoodtrucks October 13, 2021
Does Your Restaurant Have a Food Truck Business Plan?

Does Your Restaurant Have a Food Truck Business Plan?

To survive in the food industry in this modern age, getting a food truck business plan has become almost imperative. While traditionally considered a marketing vehicle,…

legionfoodtrucks July 8, 2021
4 Restaurant Franchises That Went Mobile

4 Restaurant Franchises That Went Mobile

Instead of customers going through their drive-thru, many popular fast-food chains have decided to bring the drive-thru to you. Restaurant franchises are expanding…

legionfoodtrucks April 30, 2021
Food Truck vs Restaurant: Breaking Down Start Up Costs

Food Truck vs Restaurant: Breaking Down Start Up Costs

The food and beverage industry is very profitable, but you need to consider food trucks vs. restaurants and what makes the difference. Here is a breakdown of the…

legionfoodtrucks January 13, 2021
What Will 2021 Look Like for the Food Truck Business?

What Will 2021 Look Like for the Food Truck Business?

The food truck business has continued to manifest resilience in the face of the uncertainties wrought by the COVID-19 pandemic. Opportunistic operators are taking…

legionfoodtrucks December 29, 2020