4 Things To Consider for Your Food Truck Design
A good food truck design works at both the interior and exterior levels. The exterior design will help you stand out and attract customers while the interior design…
The Latest Food Truck Technology and Equipment
With over 4000 food trucks operating around the nation, the competition is stiff. Food truck owners can get an edge over their competitors by investing in food…
What Food Truck Size Does My Business Need?
Food trucks come in all shapes and sizes. From massive 34-foot trucks to compact coffee carts, knowing the right food truck size for your business needs is critical.…
3 Exterior Food Truck Design Tips to Attract More Customers
You have likely heard the saying that people “eat with their eyes” before actually tasting the food. In order to provide the ultimate dining experience, the…
Which Popular Food Truck Models Are Best?
Looking to build your own food truck? There are several food truck models available and choosing the right one will take some research and understanding of your…
The Ultimate Food Truck Equipment List: Essential Food Truck Supplies
Your kitchen is the entire foundation of your food truck business. That means it is of the utmost importance to select the right equipment and ensure your staff…
When Should You Sell Your Food Trailer and Upgrade to a Food Truck?
Starting your food truck empire with food carts or trailers is a great way to enter the business and learn the ropes. But as your business grows, you may decide…
Using Custom Built Food Trucks to Expand Your Brand
You might have many questions lingering in your mind about the booming custom-built food truck business adopted by many restaurants. Many people perceive that food…
Cutting Edge Food Truck Cooking Equipment You Can't Live Without
Whether you are purchasing a new food truck or updating your existing vehicle, there are technological advancements in food truck cooking equipment you can't afford…
The Benefits of Custom Food Trucks vs. Used Food Trucks
Purchasing custom food trucks can be challenging, expensive, and time-consuming. The challenge rests on your ability to decide the appropriate kind of truck for…
Is a Custom Food Truck More Expensive Than A Restaurant?
Whether building your food truck online or establishing a traditional brick-and-mortar restaurant, starting costs will vary depending on size, location, and available…
5 Types of Mobile Food Units (and What They Are Used For)
The food truck industry is the fastest-growing sector and a great business option for those looking to break into the foodservice industry without a brick-and-mortar…
4 Restaurant Franchises That Went Mobile
Instead of customers going through their drive-thru, many popular fast-food chains have decided to bring the drive-thru to you. Restaurant franchises are expanding…
5 Reasons Custom Food Trucks Are Better Than Pre Owned
Entrepreneurial food-lovers are quickly seeing the advantage of opening a food truck. With start-up and operating costs typically much lower than launching a brick-and-mortar…
Food Truck Design 101: Initial Considerations
Food trucks are more popular than ever before. They have the ability to adapt and grow with their community, bring creativity and passion to the food scene, and…
See Inside a Finished Custom Food Truck by Legion
Are you considering joining the food truck movement but have questions? Let's take a tour of a finished custom food truck by food truck builder Legion. Maybe we…