When Should You Sell Your Food Trailer and Upgrade to a Food Truck?
Starting your food truck empire with food carts or trailers is a great way to enter the business and learn the ropes. But as your business grows, you may decide…
How To Start a Mobile Coffee Truck: Everything You Need To Know
If you've been toying with the idea of selling coffee but don't know where to start, consider starting a mobile coffee truck. Compared to the traditional coffee…
Using Custom Built Food Trucks to Expand Your Brand
You might have many questions lingering in your mind about the booming custom-built food truck business adopted by many restaurants. Many people perceive that food…
Cutting Edge Food Truck Cooking Equipment You Can't Live Without
Whether you are purchasing a new food truck or updating your existing vehicle, there are technological advancements in food truck cooking equipment you can't afford…
The Benefits of Custom Food Trucks vs. Used Food Trucks
Purchasing custom food trucks can be challenging, expensive, and time-consuming. The challenge rests on your ability to decide the appropriate kind of truck for…
Is a Custom Food Truck More Expensive Than A Restaurant?
Whether building your food truck online or establishing a traditional brick-and-mortar restaurant, starting costs will vary depending on size, location, and available…
5 Types of Mobile Food Units (and What They Are Used For)
The food truck industry is the fastest-growing sector and a great business option for those looking to break into the foodservice industry without a brick-and-mortar…
Which Vehicles Are Best for a Food Truck Business?
Looking to build your own food truck? There are several vehicle options available and choosing the right one will take some research and understanding of your own…
4 Restaurant Franchises That Went Mobile
Instead of customers going through their drive-thru, many popular fast-food chains have decided to bring the drive-thru to you. Restaurant franchises are expanding…
5 Reasons Custom Food Trucks Are Better Than Pre Owned
Entrepreneurial food-lovers are quickly seeing the advantage of opening a food truck. With start-up and operating costs typically much lower than launching a brick-and-mortar…
Food Truck Design 101: Initial Considerations
Food trucks are more popular than ever before. They have the ability to adapt and grow with their community, bring creativity and passion to the food scene, and…
What Size Food Truck is Right for My Business?
Food truck businesses are among the more successful ventures in the COVID-19 era due to their high mobility and low startup costs. It is hard to determine the right…
The Latest Food Truck Equipment and Technologies
With over 4000 food trucks operating around the nation, the competition is stiff. Food truck owners can get an edge over their competitors by investing in food…
Food Truck Equipment Checklist
The mobile food industry is growing at a high-speed rate, and the returns from the business are also impressive. Like any other occupation, many factors need to…
See Inside a Finished Custom Food Truck by Legion
Are you considering joining the food truck movement but have questions? Let's take a tour of a finished custom food truck by food truck builder Legion. Maybe we…
Why Quality Food Truck Equipment is So Important
What is it that sets custom food trucks apart from the competition? Is it a catchy name, the cool graphics on the outside, or the enticing scent of food wafting…